A dark-milk whose high cacao content lends richness, while the addition of Icelandic milk creates a soft melt on the palate like a fudgy brownie.
INGREDIENTS
Organic cocoa beans from Tanzania, organic cane sugar, organic cocoa butter, Icelandic whole milk powder, emulsifier (sunflower lecithin). Contains a minimum of 65% cocoa solids.
Collections: Chocolat au lait, Chocolat noir, Chocolat noir 60-79%, OMNOM, Tablettes