Qantu Gianduia "Jean Duya"

Jean Duya is the guest of honour at Qantu!

Meet their take on the historic Gianduia, Italy’s delicious contribution to the world of chocolate.

It all begins with hazelnuts. True to tradition, the hazelnuts in this bar come from Piedmont, Italy. Yes, the very same hazelnuts with those irresistible caramel notes. Next, Qantu's milk chocolate brings a touch of brightness and sweetness to this creation.

The result? A rich, aromatic, velvety Gianduia that takes you on a delicious journey straight to northern Italy.

AWARDS

Gold, World's International Chocolate Awards, 2024

Contains: Milk and tree nuts.

INGREDIENTS

PGI Piedmont hazelnuts, cane sugar, cacao beans, whole milk powder, cocoa butter.