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Experience a stunningly smooth and fragrant 70% dark craft chocolate bar, generously infused with organic Puglian lemon olive oil.
The oil is made at a family mill where they stone-grind whole fresh organic lemons along with the olives at harvest time, resulting in a perfumed, grass-green elixir that elevates our 70% Viruncan craft dark chocolate to another level of deliciousness.
The cocoa beans used to make this chocolate are grown organically by a regenerative cooperative in the forests of Virunga National Park in Eastern Congo.
INGREDIENTS
organic cacao mass, organic raw cane sugar, organic cacao butter, organic lemon olive oil (Italian extra virgin olive oil (4%))
Cacao solids: 70% minimum.
May contain traces of milk, tree nuts, peanuts, seeds (including sesame seeds & mustard seeds), soya, cereals (gluten), eggs and celery.
Collections: All Bars, All Products, Dark, Dark 60-79%, Dark 70-79%, Filled & Inclusions, Mother's Day Bars, Ocelot, Spring