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A collaboration chocolate with rare tea curator - Pekoe & Imp.
Ya Shi Xiang (literally translated to Duck Shit) is a dancong tea cultivated in the Phoenix Mountain of Guangdong Province. The story goes that the farmer, in an attempt to hide the secret to his delicious tea, gave it an unpleasant name and it stuck. Fortunately, the flavour is nothing like its name. ThisĀ bar has notes of longan and malt with a long floral finish.
AWARD
INGREDIENTSĀ
Cacao Beans, Cane Sugar, Natural Cacao Butter, Milk Powder, Tea Leaves
Collections: All Products, Award Winning, Filled & Inclusions, FOSSA, Milk