MIRZAM

Mirzam Papua New Guinea Dark Chocolate 72%

Mirzam's deepest, darkest tasting chocolate bar, with strong smokey flavour notes picked up during the drying process, when fermented beans are spread over raised trays with hot smoking coals underneath. The smoke generated to dry the beans infuses the cocoa butter, and can be tasted in the finished bar.

All of Mirzam's single origin plantation choices have been led by the history and stories of the maritime Spice Route, and countries who traded with fragrant and exotic goods hundreds of years ago.

Forest
Forest

INGREDIENTS

Cocoa beans, unrefined cane sugar, cocoa butter.

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