MIRZAM

Mirzam Dark Chocolate Coffee & Cardamom 62%

Across the Middle East, families create and grind their signature coffee blends, served to guests with a blend of spices, "Gahwa".

Taking queue from this tradition, and the strong coffee trading history from this region (Mocha in Yemen was for a long time the worlds busiest port for coffee) Mirzam has created this delicious recipe.

This bar is made with 62% single origin dark chocolate infused with cardamom and freshly roasted coffee (from a local Dubai roaster around the corner from their office).

Forest
Forest

INGREDIENTS

Cocoa beans, unrefined cane sugar, cocoa butter, Arabica coffee beans, cardamom.

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